There's red velvet cake ball inside! Yummm!!! Also these are MINI cones!
My model is my handsome son, Jacob =)
I don't sell these due to the cones getting stale after a few hours but I wanted to share how CUTE these were and not to mention very yummy!!! Well, I also did a easier way for you guys to make yourself!
CUPCAKE cones! =)
MINI cone
Still don't believe me? Well look at the cone on the left....that's standard size cone =)
Cupcake inside! The top is just frosting and sprinkles!
How to make your own cupcake cones:
♥ Mix your favorite cake/cupcake batter
♥ pour into cones, fill only until the cone changes its "shape"
♥ Bake at 350
♥ I did mines for about 10-15 mins since its mini. Or edges get golden brown
♥ Let cool
To make the soft serve frosting look:
♥ Use any can of frosting of your choice
♥ Nip a corner in bottom of ziplock bag or pastry bag
♥ Put frosting in bag and add swirl to cone
TA-DA and you are done!
Tip 1: be careful of handling cones when moving to oven and out of oven. They tend to fall. I held mines up with foil.
Tip 2: Do NOT over fill! The cupcake will rise after baking.
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